A family of citrus growers in the Sicilian countryside
Bitter Orange Marmalade
Winter bitter oranges, peel cut by hand. An elegant bitterness, sweetness that never covers it.
€11.50300 g jar
Qualimé verified chain — every step guaranteed.
Bitter oranges are harvested in deep winter, when the peel is at its most fragrant. The rind is cut by hand into thin strips and cooked slowly with the pulp.
The sugar is measured to accompany, never to mask: what remains is an elegant, lingering bitterness that calls for the next spoonful. Try it in the morning — or beside a blue cheese, or a square of dark chocolate.
Details
- 300 g jar
- At breakfast, on buttered toast
- Pairs with blue cheeses and dark chocolate
- Refrigerate after opening
From the same collection
Fig Preserve
Sun-ripened figs, slow-cooked in open pots. Dense, amber, made for aged pecorino.
€12.50250 g jar
Late-Harvest Apricot Preserve
Apricots picked at full ripeness, in generous pieces. Bright acidity, measured sweetness.
€10.50250 g jar
Red Onion Compote
Red onions cooked for hours, down to a sweet-sour glaze. The right counterpoint to aged cheeses.
€9.50200 g jar